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The Today Show“Best places to grab breakfast, according to Al Roker and People”

French Toast featured on The Today Show

People Magazine“Al Roker’s Breakfast Road Trip: See His Favorite Restaurants for Pancakes, Eggs and More”

Edible Boston“Q+A: Peter Davis of Henrietta’s Table”

Boston Globe Magazine“How does a restaurant survive for decades? These 10 have a winning formula”

Chef Davis on cover of Globe Magazine


TheDailyMeal.com – “The Perfect Way to Enjoy a New England Summer Night”

BostonCommon-Magazine.com – “9 Restaurants for Pre-Marathon Carbo-Loading (Even if You Aren’t Running)”

BostonHerald.com – “Boston’s new power lunch”

HauteLiving.com – “Haute Top 5: The Best Brunches in Boston”

Ranch & Coast – “Travel Tips for College Visits”

HauteLiving.com – “Five Haute Farm-to-Table Restaurants in Boston”