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STARTERS from $7.00

Maine Rock Crab and Corn Chowder with Smoked Bacon

Spinach Salad, Mandarin Oranges, Westfield Farm Chèvre, Spicy Maple Pecan Vinaigrette

House Smoked Pastrami Salmon, Field Greens, Chive Oil, Crispy Potato Wafer, Lemon   Crème Fraîche

Iceberg Lettuce with Creamy Massachusetts Blue Cheese Dressing, 

Tomato, and Cucumber

Field Greens and Lemon Herb Vinaigrette

Grilled Balsamic Portobello with Robinson Farm's “A Barndance” Cheese and

Walnut Vinaigrette

New England Salt Cod Cake, Arugula, Lemon Herb Vinaigrette, Tartar Sauce

ENTRÉES from $16.00

Baked Scrod

Crystal Valley Farm's Rotisserie Roasted Herb Crusted Chicken

Yankee Pot Roast, Mashed Potatoes and Gravy

Seared Salmon, Citrus Butter Sauce

House Maple Smoked and Grilled Free Range Duck Breast, Confit Leg, Spiced Dried Fruit Chutney, Port Wine Reduction

Barbeque Ale Braised Elysian Field Farm's Pulled Lamb Shank, Wilted Greens, Farro, Native Beans, and Crispy Nitrate Free Smoked Bacon

Farro, Quinoa, Lentil, Heirloom Bean and Roasted Native Vegetable Chili, Housemade Cheddar and Scallion Empanadas, Jalapeno Cilantro Oil

Fried 21st Century Tofu with Sautéed Vegetables, Shiitake and Ginger, South River Miso "BBQ" Sauce

Ozark Mountain Grilled Smoked Pork Chop, Apple Sauce, AppleJack Demi    

House Maple Smoked and Grilled Free Range Duck Breast, Confit Leg, Native Roasted Pears, Port Wine Reduction

Swordfish with Cauliflower Puree, Pea Tendrils and Tomato Relish

SIDES $4.00
Mashed Potatoes*, Wilted Greens, Roasted Potatoes*, Beets*, Butternut Squash*, Brussels Sprouts, Spicy Cauliflower, Root Vegetables*
                 

*Locally Grown

 

 

Henrietta's Yard Sale

Open Sunday - Thursday 

Any 3 Courses $37.00

(includes choice of one side)

Any 2 Courses $32.00

(includes choice of one side)

  

*Available for Henrietta's Classics Only

The Yard Sale Menu is not available for holidays or special occassions

and cannot be combined with any other coupons or discounts.

 

 

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