Henrietta’s Table’s award-winning Sunday Brunch has been a staple in the Cambridge and Boston areas and not to be missed.
Sunday Brunch is an all-you-can-eat buffet is served from 12:00 Noon until 3:00 p.m. for $50 per person.*
A sampling of the menu is below:
- Grilled Vegetable and Salad station, with weekly Salad specials.
- A raw bar including Wellfleet Oysters and Jumbo Shrimp.
- Bagels, Salmon, and other Smoked Fishes.
- Selection of Cheeses, Pates, and Terrines.
- Carved Meat of the Day.
- Three hot entrees (fish, meat, or poultry) with side dishes,including a Vegetarian Pasta.
- Bacon, Sausage, Ham.
- Made-to-Order Omelette Station.
- A variety up to 10 unique desserts.
- Unlimited fresh Orange Juice, Coffee, and Tea.
Saturday Brunch is a $35, 3-Course, a La Carte served every Saturday from 12:00 Noon until 3:00 p.m. $9 Starters, $19 Entrees, and $10 desserts.
*Holiday Brunches offer a more extensive menu, extended hours, and vary in pricing. Please call the restaurant directly for more information.